Author name: Garry Ho

Garry loves trying food from all cultural backgrounds. Apart from writing articles, he likes to lead Sydney tours and teach English. He is also an aspiring international traveller and tries to play music on his YouTube channel sometimes.

Sekka Dining - St Leonards Sydney - chef at work

Sekka Dining is the North Shore’s new Izakaya and Ramen Bar

Japanese food is known for its attention to flavour and presentation. In a culture where omotenashi is highly valued, Japanese restaurants are where you can expect to pay slightly more for food that is made with the highest attention. Sekka Dining was opened by Hideto Suzuki (of Ichibandori fame) and Libras Ting. Located in St Leonards Square, 472 …

Sekka Dining is the North Shore’s new Izakaya and Ramen Bar Read More »

Jackpot Hotpot - Sydney Haymarket - soup and meat plate

Craving Hotpot in Sydney? Jackpot Hotpot brings Macau to Darling Square

Tumbalong Boulevard in Sydney’s Darling Harbour region just doesn’t cease to impress with its variety of eateries. Situated close to Paddy’s Markets is the casino-themed restaurant, Jackpot Hotpot. The word casino may conjure immediate thoughts of Macau, the heart of gambling in Asia. This restaurant pays homage to this in spades (excuse the pun). Jackpot Hotpot, situated …

Craving Hotpot in Sydney? Jackpot Hotpot brings Macau to Darling Square Read More »

Spicy Joint - Sydney Haymarket - fish fillet in hot chilli oil

Spicy Joint brings Sichuan food to Haymarket

Sichuan cuisine is recognised for its strength of flavour and its spiciness. In countries around the world, Sichuan-type food draws interest from eaters searching for a savoury experience. Spicy Joint (辛香汇) is a popular restaurant chain originating from China. It has now established itself at the heart of Chinatown, in Sydney’s Haymarket. Meet the restaurant serving a smorgasbord …

Spicy Joint brings Sichuan food to Haymarket Read More »

The Goodsline bar in Pyrmont with tables

The Goodsline is Pyrmont’s haven for food and conversation

Sydney’s cafes are great. The coffee is aromatic, the food is delicious, and the vibes are usually quite easygoing. But in each cafe there always seems to be that little something missing. Whether it’s inconveniently early closing times, tightness of space, or lack of a power outlet to plug-in the essentials, it’s always a feeling …

The Goodsline is Pyrmont’s haven for food and conversation Read More »

Umami Dojo Kitchen in action

Umami Dojo creates its Ramen with a Cold Drip Coffee Maker

It wouldn’t be difficult to walk past this place without realising that it’s a restaurant. Its exterior is modest and minimalist, with a sleek golden plaque subtly speaking its presence. Umami Dojo Ramen Bar is owned by a savvy Japanese couple called Keiji and Yumiko Mizuno. Japanese food in Pyrmont The first thought toward Japanese food in …

Umami Dojo creates its Ramen with a Cold Drip Coffee Maker Read More »

Chinese banquet round table with wine glasses

The East Chinese Restaurant serves fine dining with Sydney Harbour Bridge views

Sydney has two magnificent landmarks which are admired around the world. Located in Circular Quay, the Sydney Harbour Bridge and the Opera House are architectural phenomenona that appear in the background of postcards and on commercials. If you’re looking for dinner in Circular Quay, there is an obvious choice when it comes to choosing a restaurant …

The East Chinese Restaurant serves fine dining with Sydney Harbour Bridge views Read More »

Universal Burger Co and its Korean Burger

Universal Burger Co serves satisfying fast food in Auburn

Craving a burger? There are many burger places in Sydney. But a restaurant that seemingly has burger varieties from around the world? You would be hard-pressed to find one. Unless you’re in Auburn. In that case, you’ll want to check-out Universal Burger Co. This place has comfortable indoor and outdoor seating, and a menu that tempts …

Universal Burger Co serves satisfying fast food in Auburn Read More »

Sharon Kwan char kway teow

Sharon Kwan serves Authentic Malaysian food in Sydney’s Inner West

When scouring Google Maps for restaurant recommendations, it may not cross your mind that authentic Malaysian food in Sydney’s Inner West could be possible. There’s Shanghainese in Ashfield, Italian in Leichhardt, Vietnamese in Marrickville … but one of the best wok-tossed plates of Char Kway Teow in Sydney? This might have not crossed your mind. …

Sharon Kwan serves Authentic Malaysian food in Sydney’s Inner West Read More »